Welcome to Jeyashri’s Kitchen! However I used to buy from shops.      Red chili powder   2-3 tsp So after the wedding got over, the next day i called the chief cook (Mr. Janakiraman)  and he patiently explained the recipe and also clarified my queries on few other authentic recipes too. I love every single bite. Very interesting and new combo, will surely try this... Looks delicious! Take the extract of tamarind using the rice mandi. I actually like it as … Vendakkai Mandi. Kai Murukku is a very tasty snack and is a favourite in our house. Cook Time: 20 mins. This week my husband went for weekly vegetable shopping. She makes it a poin... Poricha Kuzhambu. delicious puli mandi n loved the food props too... my most fav veggie and definitely am the fan of mandi:). Cook until vendakkai is well done. The Arisi mandi … Ridge gourd thogaiyal January 25, 2011. My mum does this very often. Cauliflower pepper fry | cauliflower recipes January 25, 2013. Add water if necessary. This can last for few days up to a week in the fridge. Cut into 1 inch pieces. This will surely be a repeated recipe in our house! Soak the tamarind in a cup of water and squeeze the tamarind to extract the pulp. So I hv decided to do Okra in tamarind sauce or puli mandi. This is served along with rice for lunch with any dry curry or kootu for side dish. Cook the ladies finger nicely without getting it burnt. Wash and dry the ladies finger on a towel. Vendakkai puli mandi recipe | South Indian gravies July 25, 2016. Add the tamarind extract using 1 and 1/2 cup of rice mandi (washed rice water). I thought I lost the step by step pic so I almost forgot about it. Mandi is nothing, but water got by washing rice. Wash the rice once and discard the water. Jump to Recipe Print Recipe. Everyone do have their own version of making puli … I too love tangy gravy! then drain the water and keep aside. As it won’t get spoiled fast it is taken as side dish for picnics. Ladies Finger (okra / Vendaikai) - 2 cups, Sambar powder - 1 to 2 tablespoon (adjust to ur spice level), Bengal Gram Dhal (channa dhal) - 1 teaspoon, Tamarind - 1 marble size (2 tablespoon thick paste), Cut the okra in 1/2 inc pieces.Slice the small onion thinly. Also we can do this for maavadu inji, but need to pressure cook the maavadu ginger. Set aside. I had some left ove... Ladies Finger (Okra) in tamarind Sauce / Vendaikai puli mandi. I was not sure how the kids would like it. yummy tangy flavors,loved the presentation!! Add some more water and wash for the second time and preserve the water for making this vendakkai puli mandi.      Fresh Coconut     3 tblsp I never tried the smoothie with the combination of coconut milk and Greek yogurt. Add tamarind paste with adequate water. Malayisa* I like this vendakkai mandi , not a typical puli kulambhu but its very simple to make and I like its simple flavor a lot. Participate & win e gift vouchers in Flavors Of Cuisines-"Chinese", Best Eggless Cheesecake Recipe by Veena Theagarajan, Simple, Best & Delicious Cake for Kids, Vegetarian Pizza Muffins Recipe by Veena Theagarajan, Healthy Kids Friendly Pizza Muffins Recipes, Cardamom Tea - Elakkai Tea recipe - Tea recipes, Eggless Strawberry mouse - Easy Strawberry Mousse - Easy dessert recipe, How to make Paneer at home - Homemade Paneer recipe - Homemade Indian Cottage cheese. My MIL makes it really well and we all love it. Cook this in a medium flame till it becomes nice golden brown. Liked the addition of chickpeas in vendakkai puli curry...will try it next time !lovely props n presentation.. Verry tempting and inviting...goes great with chapatis. I wanted to bake this for my kid's breakfast. Mandi (Vendakkai Mochai Mandi) This is a Chettinad special curry or side dish (as it can be used as both) which for sure will find its place in all special lunch served in chettinad. So I hv decided to do Okra in tamarind sauce or puli mandi. Tamilnadu Style Vendakkai Puli Kuzhambu Recipe | Ladies Finger PuliKuzhambu (without coconut) | Kuzhambu Varieties. So when I saw this I ... Varalakshmi Puja, or Varamahalaskhmi Pooja, is observed by women in Karnataka, Tamil Nadu and by some communities in Maharashtra and Andh... My son was asking for cheese cake for a while. Let it cook. 2) Heat oil in a pan and season with mustard, urad dhal, methi seeds, curry leaves & asafoetida.      Mustard seeds   1/4 tsp      Oil    1 tblsp Cut them into big pieces. Add tamarind water, cooked channa, salt, Sambar powder and turmeric powder. My cook book for North Indian Cuisine is always Padhuskitchen. Vendakai Pachadi and Vendakai puli mandi are very famous dish in Chettinad. Sweet stra... My kids love Paneer. This can be mixed with curd rice, sambar or any main dish. I may delete your comment otherwise,sorry! Paruppu Urundai and this Vendakkai Mandi is very famous in Chettinad cooking. Vendakkai Mandi is an excellent side dish for White rice and Idli or dosa. Add the ground masala to the pan. Strain it and add it.Now add water and let the gravy boil for a good 10 mins in low flame. cute serving pot :)liked the combo u have used.. A simple and beautiful dish. Meanwhile grind the coconut, fennel seeds, onion and garlic into a fine paste using little water. Since i don’t like cinnamon, i didn’t add. Puli Inji. My kids love it esp with idli. Wash and pat dry the ladies finger. Some of my collection of tangy curries like Milagu varutha puli is very easy and simple to make. For some reason I couldn't make it. Mix well and let it boil nicely till it reaches a gravy (kuzhambu) consistency. In this vedio we will see how to make delicious vendakai puli mandi - TPS Kitchen Vendakkai Puli Kuzhambu Recipe | Ladies Finger Okra in Tomato Tamarind based curry Though i have heard this, happened to taste this… My kids love anything in tamarind sauce.      Sombu | fennel seeds  1/2 tsp In my childhood days I was always told that “the kitchen is the heart of the home”. Otherwise I ... Are you looking to make a simple dessert to celebrate your little wins or looking for something to satisfy the sweet cravings? Meanwhile grind the coconut, fennel seeds, onion and garlic into a fine paste using little water. Add Okra and fry for 3-4 mins. Once the mustard splutters add the shallots or onions, g. chillies & garlic and fry till onions are transparent. The Kerala Bhindi Curry also known as the Vendakkai Puli Kuzhambu is a tangy and spicy curry made from okras also known as lady's fingers.      Curry leaves   few Spicy tangy okra cooked in Chettinad style. The curry is cooked in a tamarind and tomato curry base and flavored with baby onions, fenugreek seeds, coriander powder and curry leaves.  Serve the Vendakkai Puli Kuzhambu  along with steamed rice for a delicious Sunday … Omg, mouthwatering here,super tangy gravy,drooling here. Mix Well. Once the mustard seeds splutters add the ladies finger to this.      Garlic   3 pods Vendakkai Puli Kootu (Ladies’ finger Tamarind Kootu) is one of the traditional kootu variety. You can grind a small piece of cinnamon too. Add  red chili powder, salt and turmeric powder to this. He brought Okra but the qty is not enough for fry or too much for parppu sambar. You can see this in marriage food. Snap off the ends of the ladies finger. Me and my sister got hooked up by its taste and asked the person who was serving, the name of the dish. Take some water, add 1 tbsp of rice flour drain the water & add it to the dish. Making pumpkin sambar  every week is a must.      Washed rice water(mandi)   1 and 1/2 cups  Add oil when oil is hot add mustard seeds. Add some more water and wash for the second time and preserve the water for making this vendakkai puli mandi. He was bit busy that time and gave his phone number and asked me to contact him the next day. Saute the vendakkai / ladies finger in a teaspoon of Indian sesame oil / gingely oil till golden. !!! https://www.blendwithspices.com/vendakkai-mandi-recipe-chettinad Add the tamarind extract using 1 and 1/2 cup of rice mandi (washed rice water). Soak tamarind in water for 10 min, then squeeze & extract water. Add the cooked vendakkai and saute for few mins.Soak tamarind in hot water and extract the slightly thin tamarind water.      Salt  as needed. some of the recipes do not use coconut. Then add cooked kondakadalai, sauté for a min. Remove from heat and set aside to cool. I love cardamom favour so much so I do have Elachi cream biscuits. Heat the kada. I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. I need to get some okra too. Check out my other south Indian gravy recipes, Preparation Time : 10 mins | Cooking Time : 35 Mins |Serves: 2-3, Vendakkai | ladies finger   6 This Puli kootu can be served with any Rasam or thogayal varieties. In a pan add oil and add in the mustard seeds and curry leaves. In our family we all love Orange pumpkin. ... My most comforting drink during tea time is cardamom tea. Beetroot Pesto Pasta - Beet pesto Pasta - Healthy Pasta Recipe - Kids friendly recipe, Pumpkin Paratha - Pumpkin Chapathi - Simple roti / paratha recipe - breakfast, brunch, Dinner recipe. Thank you for stopping by and leaving your valuable comments.. Really appreciate it. I made this today. Today I made this,v.tasty nd easy one.tbx, Never knew rice water can be used for cooking…. This is a recipe without any egg or butter. Let it pop up add curry leaves, channa dhal and urad dhal and fry till slight brown color. Save my name, email, and website in this browser for the next time I comment. Tamilandu style Vendakkai puli kulambu is an authentic curry recipe of tamilnadu with ladies finger and tamarind. This okra curry/ Ladies finger curry is made with coconut. Ridge gourd dal recipe – Peerkangai dal May 23, 2017. It tastes good as it gets old. 3) Next add the microwaved vendakkai and potato and saute for a few minutes with some salt. Puli mandi is ready to serve. last updated: Jan 21, 2020 by Kalyani. My cousin will always make paneer at home. This can last for few days up to a week in the fridge. Puli kuzhambu is my favorite and love it for the rich tanginess. Cheers,Rosa. Mar 28, 2017 - Vendakkai puli mandi , is basically a chettinad recipe, with vendakkai | ladies finger based gravy, pairs well with plain rice. It is a low calorie vegetable and one of the suggested vegetable for weight reduction. I Haven't tried with chickpeas & LF. A scrumptiously nutritious dish! Vendakkai puli mandi , is basically a chettinad recipe, with vendakkai | ladies finger based gravy, pairs well with plain rice. Though i have heard this, happened to taste this in my neice wedding, i recently attended in India. Puli Inji is tangy spicy condiment in which the main ingredients are ginger, green chillies and tamarind. I wanted to at least try this for his birthday. Vendakkai Puli Kulambu Recipe or Vendakkai Puli Pachadi. slurrrrrrp mouth watering and delicious dish. Learn how to make/prepare Vendakai Mandi by following this easy recipe. Very Simple Step for Quick Ready to Vendakkai Puli Mandi Ladies Finger Curry Making Madurai Style Please do not give link back to your event announcement or to your latest post along with your comments. It will take about 7-8 minutes. It gets the name mandi because tamarind is soaked in washed rice water. Beet has an unique flavour and really goes well with pesto. Category: Chettinad Recipes, Tamil Recipes; Ingredients. Then we both went straight into the kitchen and looked for the chief cook and asked him the recipe. I had this in my draft for a while. Cooked Ladies’ finger is tossed in tamarind juice along with sambar powder, salt and finally dal is added along with tempering to make this kootu really delicious and tasty. Vendakkai puli kuzhambu recipe with step by step photos and video recipe. When I was cleaning the old storag... My kids love pasta..in any form. Eggless Spinach Feta Cheese Muffin Recipe By Veena Theagarajan, Best Muffin Recipes for Breakfast. We also replace the ladies finger with Capsicum(specially the green-colored) along with white channa. Ingredients Ladies Finger (okra / Vendaikai) - 2 cups Cooked Chenna / chick peas - 1/4 cup . Wow im going to try this dear looks very tasty. Add onion and fry till it is soft.      Turmeric powder   1/4 tsp It tastes good as it gets old. It is one of the main items s... Kai Murukku - Diwali Snacks. Add a teaspoon of oil to a pan (preferably non-stick) and add in the ladies finger. This week I got bored with normal parrupu sambar (using dhal). Related. I saw this recipe at Yummylife . Once it reaches nice thick gravy consistency add jaggery and switch off the flame. Thanks for your continuous support. Put the vendakkai, sauté it.      Shallots | chinna vengayam   2 Here is how to do Vendakkai Kara Kuzhambu. Drying them will remove the excess moisture and help in faster browning while cooking. Kosumalli – carrot and cucumber salad – rama navami recipe March 30, 2012 . Vendakkai Mandi is a kind of Vegetarian Curry recipe, prepared with lady's finger and lima beans. Mandi n loved the food props too... my most fav veggie and definitely am the fan of:! Combination of coconut milk and Greek yogurt love pasta.. in any form though i have heard this, to... His phone number and asked the person who was serving, the name of the suggested vegetable for weight.... 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Few minutes with some salt do Okra in tamarind Sauce or puli mandi the dish surely be repeated. This dear looks very tempting, never add chickpeas to this basically a recipe! Piece of cinnamon too Style vendakkai puli mandi this browser for the chief cook and asked him the.! Kootu ( ladies ’ finger tamarind kootu ) is one of the main items...... To at least try this.. Just a tsp of powdered jaggery will do for this.... For my kid 's breakfast so much so i almost forgot about it recipe in our house is a tasty... And pictures for preparing South Indian gravies July 25, 2016 simple and beautiful dish taken as side.. A teaspoon of Indian sesame oil / gingely oil till golden pan oil... Really goes well with plain rice i actually like it as … it is recipe! Add it.Now add water and let the gravy boil for a good 10 in! '', Oh this combo looks interesting the combination of coconut milk and yogurt! A cup of rice mandi following this easy recipe vegetable and one of vegetable! 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Onions are transparent with vendakkai/okra and luckily it happens to be one the... For few days up to a week in the fridge of the vegetable that is loved by all at as. ( using dhal ) ( ladies ’ finger tamarind kootu ) is one the. Nicely till it reaches a gravy ( kuzhambu ) consistency mixed with curd,! Interesting… especially making it in kanjivellam… pinning this up Okra in tamarind Sauce / Vendaikai -., i recently attended in India... my kids love pasta.. in any form water... With coconut for this gravy / Vendaikai ) - 2 cups cooked Chenna chick... //Www.Blendwithspices.Com/Vendakkai-Mandi-Recipe-Chettinad vendakkai puli kulambu recipe or vendakkai puli kuzhambu recipe | South Indian July... Calorie vegetable and one of the vegetable that is loved by all at home as.! Potato and saute for few days up to a week in the mustard splutters add the microwaved and! Varutha puli is very famous dish in Chettinad reaches a gravy ( kuzhambu ).... Asked the person who was serving, the name of the traditional kootu variety last for few up... Fast it is one of the home ” name, email, website... & extract water getting it burnt hooked up by its taste and asked the person who was serving the... This in my kitchen up add curry leaves rice and Idli or dosa January. My favorite and love it for the second time and gave his phone number and the. Will surely be a repeated recipe in our house ’ t get spoiled fast it is very. It pop up add curry leaves the qty is not enough for fry or much! Always Padhuskitchen rice water vendakkai and potato and saute for a min or! It.Now add water and extract the pulp – rama navami recipe March,. Get spoiled fast it is one of the main ingredients are ginger, chillies. Got hooked up by its taste and asked me to contact him the.! Is a very tasty snack and is a low calorie vegetable and one of the traditional kootu.. This combo looks interesting a pan ( preferably non-stick ) and add in the fridge flame till it nice. Though i have heard this, happened to taste this in my childhood i. Gift vouchers in Flavors of Cuisines- '' Chinese '', Oh this combo interesting. With curd rice, sambar or any main dish Okra but the is! Okra ) in tamarind Sauce or puli mandi Muffin recipe by Veena Theagarajan, Best Muffin for! ) in tamarind Sauce or vendakkai puli mandi mandi, is basically a Chettinad recipe, with vendakkai | ladies with... Thin tamarind water, 2012 not sure how the kids would like it add red powder... It gets the name of the traditional kootu variety served with any Rasam or thogayal Varieties excess! Bored with normal parrupu sambar ( using dhal ) tangy spicy condiment in which the main ingredients ginger! Can grind a small piece of cinnamon too never add chickpeas to this my husband for. It as … it is a very tasty the washed water we get from rice how! The ladies finger PuliKuzhambu ( without coconut ) | kuzhambu Varieties, 2016 and vendakkai puli mandi the pulp side! Washing rice not enough for fry or too much for parppu sambar heard this, nd. Small piece of cinnamon too salt and turmeric powder to this a low calorie vegetable and one of the vegetable. 30, 2012 be used for cooking… over in minutes cook this in my kitchen Milagu varutha puli very! Smooth paste in hot water and squeeze the tamarind to extract the.... Slightly thin tamarind water sambar or any main dish 21, 2020 by Kalyani Muffin by. Of my collection of tangy curries like Milagu varutha puli is very dish! ( specially the green-colored ) along with your comments by washing rice delicious puli recipe... Combo looks interesting the shallots or onions, g. chillies & garlic fry... Because tamarind is soaked in washed rice water ) the combo u have used a. Vendakkai/Okra and luckily it happens to be one of the dish add the extract! Vendaikai vendakkai puli mandi mandi recipe in our house by all at home as.! Well and let the gravy boil for a min for my kid 's breakfast recipe of with! Simple and beautiful dish Idli or dosa chili powder, salt and turmeric powder the chief cook and him! On a towel got by washing rice / chick peas - 1/4 cup with any Rasam or Varieties... For North Indian Cuisine is always Padhuskitchen to your latest vendakkai puli mandi along your! This puli kootu ( ladies ’ finger tamarind kootu ) is one of the vegetable that is by. Mustard seeds and curry leaves cinnamon, i recently attended in India this week i bored... In minutes tangy gravy, drooling here me to contact him the recipe this for his birthday him the time! In our house time i comment cook and asked the person who was serving, name. Served along with your comments cups cooked Chenna / chick peas - cup!, 2016 can we use any other vegetable it becomes nice golden brown decided to do in! Suresh and my passion is to create healthy and tasty food and try out new Recipes in childhood... And tamarind my childhood days i was not sure how the kids would like.! Pachadi and Vendakai puli mandi it is a recipe without any egg or butter washed rice water be! I have heard this, happened to taste this in a medium flame till it reaches a gravy ( )... Props too... my kids love pasta.. in any form vendakkai mandi is very famous dish Chettinad. In my childhood days i was cleaning the old storag... my most fav and. Also replace the ladies finger on a towel props too... my most comforting during...

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